Justin Butcher- Catering Manager
Justin is our special event planner and is here to ensure your event runs smoothly.
Contact Justin at 788-7384 or 479-420-3711 for assistance in special event menu planning and custom quotes or any questions regarding your event.
Sonja Davis – Catering Office Coordinator
Sonja is our customer service expert and is here to ensure your event runs smoothly.
Contact Sonja at 788-7382 for assistance in placing your order on Catertrax, to set up a Catertrax training or if you have any questions regarding your event.
Jody Whitworth – Catering Supervisor
Jody is our event service expert and is here to ensure your event runs smoothly.
Contact Jody at 788-7832 for event set-up questions, service staff request or changes to your event location.
Tiffney Ranstead- Catering Chef
Tiffney is our catering culinary expert and is here to ensure your event runs smoothly.
Contact Tiffney at 788-7382 if you have any questions regarding your menu selection or dietary questions.
The above Catering Staff works varied hours depending on each weeks event needs.
Please contact via email or leave a voice mail and they will return your call as soon as possible.
If you need immediate assistance please call Jimmy Spears at 788-7313.
Jimmy Spears- Aramark Office Manager
Jimmy “Doug” Spears is our Office Manager.
Please contact Doug at 788-7313 for questions regarding invoicing.
Doug can be reached 7:30 AM – 4:00 PM Monday through Friday.